Page 40 - Les Nouvelles de Boisset 49 - EN

CALIFORNIA NOUVELLES
DE BOISSET
1ST SEMESTER
2025

Champagne and caviar
at JCB Yountville!

Caviar and Champagne, sea and vines, a pairing of striking contrast:
the richness of sturgeon caviar tempered by the radiant vibrancy of
the world’s top sparkling wine. Together, they enhance each other’s
best qualities, for a delightful food and wine pairing!
This ultra-chic duo is celebrated at JCB and in collaboration
with Tsar Nicoulai Caviar, across three different flights: The New
World, The Old World, and The Exploration. Each flight is a sensory
journey, showcasing the finest caviars paired with JCB Collection’s
Champagnes and Burgundian sparkling wines.
The New World highlights California with caviars like the buttery
Reserve and the rare golden-hued Golden Reserve. The Old World
celebrates tradition with selections such as the nutty Golden Osetra
and the Baerii from Greece. Finally, The Exploration invites you to
discover innovative pairings, including vibrant Gold Pearl Trout
Roe and the robustly flavoured Smoked Gold Pearl Salmon Roe.
Clients will be welcomed in the newly remodelled Champagne
and Caviar Lounge, located next to JCB Yountville. This lounge is
adorned with a striking caviar sculpture and breathtaking peacock
tapestry. This is more than a tasting – it’s an invitation to enjoy an
exceptional experience!

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