Page 4 - Les Nouvelles de Boisset 49 - EN
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BURGUNDY NOUVELLES
DE BOISSET
1ST SEMESTER
2025
Pure Origine 71/22:
a wine of extremes
For their new Crémant de Bourgogne,
Louis Bouillot wanted to do it all.
An exceptional Burgundy wine made from organically This soaring Crémant is not a blend but rather pure in
grown grapes, the flagship grape of fine reds from origin, selected from the vineyard for its magnificence
the Côte d’Or, and an elite production process with in 2022, hence the second enigmatic number in its
no sulphites (among other elements) to ensure a name: the warm year when it came into being, thanks
cuvée showcasing heightened naturality! to generous grapes bursting with promise!
This wine is the perfect combination of Saône-et-Loire Its fullness on the palate strikes you immediately. The
(bearing the department number 71) where the two subtle aromas of delicately milky, even buttery notes
eponymous rivers meet in southern Burgundy, Pinot on the nose blossom into hints of red fruit, raspberry
Noir, and terroir. This beautiful bottle showcases its and damson, through to a beautifully fresh finish with
origins: one single, still young plot that combines all a fleeting touch of kirsch, like an exclamation mark!
of these influences, nestled on a beautiful, rolling This sophisticated style was not created by accident
Couchois hillside between the mysterious, picturesque but rather was born of exceptional winemaking worthy
Mont Rome and the tiny village of Paris L’Hôpital. of its lineage, wonderfully pure: freshly pressed
This is a preserved landscape of orchards and rows grapes that undergo cold settling. The juices are
of vines, where humans settled after God created it derived solely from the unparalleled first pressing,
in his own image, elevated and gentle. Our beautiful known as the cuvée. No sulphur is added in order to
vines grow freely here, where flora and fauna have preserve the fruit and highlight its vibrancy. Finally,
always lived together in symbiotic harmony. This minimal dosage serves to enhance this balance. This
black grape with its white juice is a force of nature is a risky approach but one that pays off, especially
here, its fruitiness elevated to new heights. considering its impeccable table manners!
The soil, where countless fossilised crustaceans and And its appearance is more than just an aesthetic
seashells are re-emerging, serves as a millennia-old choice – it also reflects its natural style from head
tableau of a former seabed that has become rock. to toe, especially its headpiece: an environmentally
Hard, grey limestone rock creates the framework for a friendly design showcasing the consistent attention
powerful character, an earthen imprint of a serene site. that Louis Bouillot pays to the environment in its
Burgundian vineyards, from Châtillonnais to Couchois.
4 www.louis-bouillot.com Louis Bouillot Official @louisbouillotofficial