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LANGUEDOC                                                                                              NOUVELLES


                                                                                                             DE BOISSET
                                                                                                              FALL 2021







                                           Couleurs du Sud


                                        A range in three colors and so much more!




         Welcome to this land of color with two red, two
         white, and two rosé wines from Fortant. These IGP
         Pays d’Oc wines have a strong southern identity that
         stands out on the shelf. Each varietal has its own
         Provençal packaging with traditional colors along
         with motifs of cicadas, wheat, olive branches and
         lavender, all of which won’t fail to attract. A bottle
         embossed with a heraldic shield representing the
         sun embracing the CS monogram of Couleurs du
         Sud brings a premium touch. These wines with their
         southern feel and fruity, sunny notes are available
         in bottles, half-bottles, and a three-liter bag-in-box.
         Couleurs du Sud is a story that began in 1996 and
         continues to be written through a range of wines
         that reflects the diversity of the grape varietals of
         the South of France, namely Cabernet-Sauvignon,
         Merlot, Sauvignon, Chardonnay, Grenache rosé,
         and Merlot rosé.
         Available in department stores and internationally.





                                   NIGHTTIME HARVESTING TO CAPTURE THE FRESHNESS OF THE FRUIT
                                               Grande Nuit

                           Grande Nuit refers to the fact that these grapes are picked by night to

                               preserve the aromatic intensity and crispness of the grapes.


                                                 Indeed, it is said that cooler grapes mean   Two thirds of the Merlot harvest go into vats on arrival,
                                                 fruitier and more intense aromas. The cold chain   with the remaining third kept for eight hours at 65°C to
                                                 is maintained from vineyard to cellar. The grapes   extract the color and the fruit before being blended in
                                                 picked at night are vinified in the early hours of the   vats with the cooler grapes. Fermentation takes place
                                                 morning, well before the sun’s rays have a chance to   at a moderate temperature in order to preserve the
                                                 warm the atmosphere. And to preserve the original   intensity of the fruit. The wine is then aged for three
                                                 quality of the fruit, the winemaking process follows   months in vats on fine lees. This wine offers flavors of
                                                 the same approach.              dark berries and a hint of cool peppermint. A glass of
                                                 For the Sauvignon, the grapes are destalked and then   Merlot Grande Nuit is the perfect accompaniment to
                                                 pressed on arrival in the winery, and are placed in   the end of the day, curled up on your sofa.
                                                 stainless steel tanks less than two hours after the   The packaging for Grande Nuit has also had a makeover.
                                                 harvest. The juice extraction is very gradual and   In sober and elegant midnight blue, it features the
                                                 is done at low pressure. The must is left to settle   moon whose shape recalls that of the grapes as it
                                                 and return to a temperature of 15°C in order than   shines over the vines by night. Grande Nuit has an
                                                 fermentation starts correctly. The juice is then racked   assertive, highly aromatic style that reveals all the
                                                 off at low temperature and the wine matured in vats   depth of the fruit.
                                                 for two months on fine lees, stirred from time to time.   Available in department stores and internationally.
                                                 This wine has an intense bouquet of grapefruit and
                                                 pineapple and evokes the atmosphere of a warm
                                                 summer evening.

   24                                 www.fortant.com    Fortant_FR    Fortant    @maisonfortant    Fortant_FR
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