A Beaujolais rosé. Rosé wine has carved out its own niche in recent decades, and this one has the originality of hailing from the Beaujolais, and is therefore 100% Gamay...
A Beaujolais rosé
Rosé wine has carved out its own niche in recent decades, and this one has the originality of hailing from the Beaujolais, and is therefore 100% Gamay. The excellence of its breeding means it has earned its place in the Grandes Mises collection for the 2016 vintage. Full, rounded, and with a complex aromatic palette, it is an undeniably gastronomic rosé which will accompany a wide range of dishes: Grilled fish or meat, shellfish, cheeses, or fruit tart.
The best of Beaujolais in magnums
Since 1865, the Mommessin spirit has forged an alliance between the Beaujolais and Burgundy regions, to produce a style that is fruit-packed and powerful. In 2014, the wine house launched Les Grandes Mises, a range of Beaujolais cuvées vinified and aged like Burgundies, resulting in structured and complex wines.
For a big vintage, a big bottle!
The 2015 vintage was an exceptional one for ageing, worthy of the magnum format across the range:
Saint Amour, Morgon Côte de Py, Morgon Les Charmes, Morgon Grand Cras, Côte de Brouilly, Juliénas, Fleurie, and for the whites, Pouilly-Fuissé Les 2 Terroirs and Saint-Véran La Grande Bruyère.
Limited edition available.
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