Delicatessen and caterer

Since it was opened in February 2016 by Boisset Collection, the Atelier gourmet boutique in Yountville, in the heart of Napa, has enhanced its offer with the Atelier Fine Foods & Catering. Renowned chef Victor Scargle, who has worked in some of America’s finest restaurants, proposes a curated assortment of culinary delights. High-quality products will be made using produce from the organic kitchen gardens and farms at the Raymond and DeLoach vineyards, alongside imported gourmet items, some of which are exclusively sold by the boutique. 
The chef spearheading this dynamic vision for the growth of Boisset’s culinary operations will also be offering culinary demonstrations. That’s the California lifestyle!